Food For Thought: Aunt Jess's Blog

It's almost here... Halloween! And although I managed to avoid talking about it last week, the time has come... for PUMPKINS! Pumpkins are one of my favorite fall vegetables- both for eating and decorating. Not only do they make the most delicious soups and stews, but what would Halloween be without jack-o-lanterns?   Read More

Last week, I was walking through Whole Foods, looking for my usual Flax meal when I stopped dead in my tracks in front of a huge Bob’s Red Mill Display. There, in front of me, were flours upon flours upon flours. Chickpea? Coconut? Soy? Black bean?! My mind started racing with all of the different things you could do with these powdery goodies....   Read More